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FULL FAT SOYA MEAL PRODUCTION IN NIGERIA; HOW VIABLE?
Soybean
is an important source of high quality and inexpensive protein and oil.
With an average protein content of 40% and oil content of 20%, soybean
has the highest protein content of all food crops and is second only to
groundnuts in terms of oil content amongst food legumes.
Nigeria
presently produces about 500,000 MT of Soybean annually making it the
largest producer of the product on the African continent. Soybean is a
legume which is produced in most the middle belt of the country with
Benue state accounting for about 45% of the total production in country.
Soya
Beans is a leguminous crop whose importance and economic benefits
cannot be over emphasized. Products that can be gotten from Soya Bean
include Soy Cake, Soy oil, Full Fat Soya, Soy meal, soy meal, soy flour,
soy milk, tofu, textured vegetable protein amongst other things.
In
Nigeria, soya beans are mostly produced in the middle belt with benue
state accounting for over 70% of the production in Nigeria. Some of the
states producing soya beans in Nigeria include Kwara, Kogi, Oyo, Ondo,
Osun, Nassarawa, Kaduna, Niger, Bauchi, Ogun, and Taraba states. Other
states are Adamawa, Abia, Enugu, Anambra, Jigawa, Lagos, Plateau, Ekiti
and the Federal Capital Territory.
The
major emphasis of this study is the commercial production of Full Fat
Soya (FFS). In the country, fishery and swine industry, FFS is the main
source of protein, fat and energy in diets due to its nutritional
characteristics, high level and quality of protein (36 – 42%) and its
high level of fat (18- 22%). Well-cooked FFS is brownish in colour and
has a pungent cooked smell.
Full
fat soybean meal is produced by cooking or roasting the soybeans. It
contains complete amount of oil and protein naturally present in
soybeans. They valued as a good poultry feed ingredient owing to its
high oil (18%) and protein (38%) content.
Full fat soybean contains high fat levels and is a good source of all the essential amino acids.
The
heating in the cooking is required to destroy the anti-nutritional
factor, trypsin inhibitor. If this trypsin inhibitor is not destroyed
there will be reduced digestion of protein and growth can suffer.
Full fat soybean meal can be included in the diets of pigs, poultry, cattle, sheep and horses of all ages.
With
the high fat levels full fat soybean can be used as a source of
linoleic acid for layer hen feeds. The level of linoleic acid in the
feed will contribute to the egg weight and the grading of the eggs.
The
demand for FFS exceeds supply owing to its importance as a constituent
of animal feeds all over the world e.g. Broilers eat broiler mash which
must contain 55% FFS to take care of animal’s energy and protein needs.
Nigeria with a population of over 165 million people is a large market
for poultry, swine and fish products which automatically creates a
market for the food being eaten by these animals.
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At Foraminifera Market Research {www.foramfera.com}, we provide bespoke and up to date market research reports for start-ups and those already in business.
Our reports are designed to assist start-ups to understand the legal and financial requirements of starting the business, the market trends vis-a-vis demand and supply, competition, risk identification and mitigation strategies.
You can order our detailed feasibility report on full fat soya meal production in Nigeria by clicking on the link below.
Report Title: FULL FAT SOYA MEAL IN NIGERIA; THE FEASIBILITY REPORT.
Report Code: FORA/2014/FULLFATSOYAMEALPRODUCTION/288645543277
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In keeping with our vision of providing services that adds value to our clients business and resources to develop their business into a strong and visible global brand, we would like to introduce to you to our sister websites
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The
details in this article is
based on information from various
sources that we believe are reliable; however
no representation is made that it is
accurate or complete. While reasonable care
has been taken in preparing the
articles, no responsibility or liability is
accepted for errors of fact or for any
opinion expressed herein. The articles are
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Market Research accepts no
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consequential loss arising from any use of
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